Meet Your Instructor
Hi! I’m Aly, owner and baker behind Sweet Liberty Bakery and creator of The Sourdough Academy. I love helping young bakers build confidence in the kitchen through hands-on learning that combines baking, creativity, food science, and practical life skills. As a homeschool mom myself, I created these classes to give students a fun place to learn, create, and experience the satisfaction of making something with their own hands.
Sourdough Academy (Spring 2027)
January 13th - March 31st, Wednesdays at 10-12:30pm
The Sourdough Academy is a 12-week deep dive for young bakers ready to build real skills, week by week. Starting this January, students learn core techniques, kitchen science, and creative applications, all in a supportive, hands-on setting.
Adult Sourdough Boot Camp
Jan 2nd, 9am-1pm
Our Adult Sourdough Class, starting in January, is a hands-on experience where you’ll learn the art of sourdough baking, from starter care to creating delicious, homemade bread. Whether you're a complete beginner or looking to perfect your skills, it's the perfect gift for the bread lover in your life! Give the gift of fresh-baked goodness this Christmas! 🎄🍞
Preorder Here
Sweet Liberty Bakery is a family-owned micro bakery in East Mesa, Arizona, specializing in handcrafted, small-batch sourdough breads, cookies, and seasonal treats made with quality ingredients. Every order is baked fresh with a little liberty and a whole lot of love!